Journal Article
McMeekin, TA and Ross, T, ‘Predictive microbiology: providing a knowledge-based framework for change management’, International Journal of Food Microbiology, 78 (1) pp. 133-153. ISSN 0168-1605 (2002) [Refereed Article]
Nichols, DS and Presser, KA and Olley, J and Ross, T and McMeekin, TA, ‘Variation of Branched-Chain Fatty Acids Marks the Normal Physiological Range for Growth in Listeria monocytogenes’, Applied and Environmental Microbiology, 68 (6) pp. 2809-2813. ISSN 0099-2240 (2002) [Refereed Article]
Ross, T and Sumner, JL, ‘A simple, spreadsheet-based, food safety risk assessment tool’, International Journal of Food Microbiology, 77 (1-2) pp. 39-53. ISSN 0168-1605 (2002) [Refereed Article]
Sumner, JL and Ross, T, ‘A semi-quantitative seafood safety risk assessment’, International Journal of Food Microbiology, 77 (1-2) pp. 55-59. ISSN 0168-1605 (2002) [Refereed Article]
Nichols, DS, ‘First Words: Guest Editorial’, Microbiology Australia, 23 (5) pp. 3. ISSN 1324-4272 (2002) [Professional, Non Refereed Article]
Nichols, DS and Sanderson, K and Shaw, KN, ‘Strategies for Identifying New Antimicrobial Targets’, Microbiology Australia, 23 (5) pp. 4-7. ISSN 1324-4272 (2002) [Professional, Non Refereed Article]
Van Impe, J* and McMeekin, TA and Olley, J and Ratkowsky, DA, ‘Special Issue 3rd International Conference on Predictive Modelling in Foods’, International Journal of Food Microbiology, 73 (2-3) pp. 1-100. ISSN 0168-1605 (2002) [Edited Journal Article]
Other Public Output
McMeekin, TA, ‘University collaborates in international research into food poisoning’, Tas-Regions TIAR Column, DPIWE, Hobart, Tasmania, 8, 2 (2002) [Magazine Article]
